Pipers Farm

Founded in 1989, Pipers Farm is a destination for meat that’s produced sustainably and in harmony with nature. We work directly with 50 small-scale, family farms who produce grass fed beef, lamb and mutton, properly free-range chicken, pigs, ducks and Christmas poultry, and wild venison and game during the season. 

Our meat is meticulously processed and prepared by our team of artisan butchers, and blast frozen, to preserve taste, texture and nutritional value. 

In addition to an ever-growing online store, Pipers Farm offers retail concession partnerships, providing branded freezers and a selection of their award-winning produce to garden centres and farm shops across the UK.